Archive for starter

Shrimped Spaghetti

Posted in mediterranean, pasta, shellfish, vegetarian with tags , , , , , , , , , , , , , , , on March 9, 2013 by oskila

Here’s a really quick and simple pasta dish I had recently and subsequently altered slightly.

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Sauté finely chopped garlic and shallots.

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Cook some spaghetti or other pasta of your choice and then give it a quick sizzle together with the garlic and shallots.

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Plate and add shrimp, olives and garlic bread. I also sprinkled a pinch of chili flakes to add some zing.

With proper planning, the dish can be done inside the time it takes to bring water to a boil and cook the pasta. I’m thinking that it could be served as a starter just as well as a reasonably elegant lunch or a simple but tasty main course.

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Broccoli Soup

Posted in broccoli, potato, soup, vegetarian with tags , , , , , , , , , , on February 14, 2013 by oskila

Made soup, but forgot to take pictures until it was done and I photographed a showy plating just to have something for the blog. Here’s how it’s done.

 

Sweat onions, garlic, sliced carrot, diced potatoes and cut up broccoli in a suitable pot.

Add water, stock cube, white peppercorns and for example french herbs.

Simmer until everything’s soft.

Mix with the assistance of a handblender.

Add cream and a dash of vinegar. Adjust seasoning.

Toss in some broccoli bits and bring to a boil, then serve with whatever floats your boat.

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Served in what looks like a very designed bowl but is actually a soap dish, with a sprinkle of black pepper and some feta-like cheese.

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